Sarah & Anna
Sisters with a passion for writing and sharing personal perspectives.
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The best lessons can be learnt through cooking and baking.
Our Latest Posts
By Sarah The date was October 2nd, 2006. West Nickel Mines Amish school, a one-room schoolhouse in an Amish community in Pennsylvania, was alive with activity as students filled its interior. At first glance, it was an ordinary Monday, characterized by schooling in reading, writing, and arithmetic. At 10 in the morning, the unthinkable occurred.Continue reading “Carry On With Compassion: Learning from the Amish Perspective”
By Sarah Class of 2022. I looked at the sticker that had been mailed to me, celebrating my start of high school and the class that I was in. It was the fall of 2018, a few days before my first day of freshman year, and I tucked the sticker away, smiling at the factContinue reading “Senior Season: Entering my Last Year of High School”
By Anna If I could describe my summer of 2021 in one word, it would be consistent. I spent the majority of my summer with the exact same schedule and I got into a groove with the tasks I had to get done and what was next in my day. This might sound strange, sinceContinue reading “Day-in-the-Life of a 14-Year-Old (Summer Edition)”
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Thank you so much!
Yuuuuuum this looks so good I’m drooling 🤤
Thank you for your support! It was definitely an experience like none other.
Really interesting! I relate to a lot of these since I had a job of my own and it’s definitely…